Monay - Milk and Egg bread; This is a heavier and finer textured Bread.
It comes in the small bite-size pieces (Mini-Monay) and the large round loaf with the characteristic crease on top.

Pan de Sal - The traditional Filipino dinner rolls. In Spanish the term literally means "salted bread".

Pan de Leche - Sweet dinner rolls; the name is misleading, however, because it means "milk bread literally in Spanish.

Banana Bread - A bread loaf or a slice from a banana bread loaf; ripe bananas mashed and mixed with dough.

Sandwich Bread - White slice bread.

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